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Please use our media library for downloadable images and usage rights."Black history in New Mexico runs deep", according to State Historian Rob Martinez. African presence in New Mexico dates to the early 16th century, before the Coronado Expedition, with Estevanico (or Esteban de Dorantes), an enslaved man from Morocco who was sent to settle in the Americas. Estevanico was shipwrecked off the coast of Texas and wandered the high desert with other survivors for eight years. During that time, he became an explorer, learning the languages and culture of the local Indigenous communities. When he was found, he shared information with Spanish officials that would lead to the settlement of what is now New Mexico.
Africans settled in the territory alongside the Spanish and Indigenous peoples, blending with the populations. In the 19th century, Black Americans homesteaded in New Mexico, forming distinct but highly industrious communities in the Rio Grande Valley. Families of the “Buffalo Soldiers,” six regiments of all-Black soldiers stationed in Fort Union, New Mexico, continued living in the high desert long after the Civil War. One of those Buffalo Soldiers was a freed woman by the name of Cathay Williams, who called herself “William Cathay” during her years in the Army.
When the New Mexico Territorial Legislature struggled to choose between Santa Fe or Albuquerque for the University of New Mexico's permanent location, it was a Black law clerk, Fred Simms, who cast the deciding vote for Albuquerque.
Albuquerque’s Home Circle Club was established in 1914 by Mrs. Lula S. Black and eight founding members, becoming one of the first Black leadership organizations in the city with an emphasis on women’s leadership. Black envisioned an Albuquerque where African Americans were integral social leaders and role models. Her dream would come true many times over throughout the 20th century. During the heyday of Albuquerque’s Route 66, Black entrepreneurs ran motels, bed-and-breakfasts, garages and filling stations. Today, art studios, performance spaces, bakeries, restaurants and businesses such as the Albuquerque Trolley Company are proudly Black-owned on Route 66.
American postman Victor H. Greene came up with the idea for a guidebook geared for Black motorists in 1936 as he worked for the U.S. Postal Service and noticed that roadside necessities for travelers did not always cater Black Americans. Greene hired a small team of investigators nationwide to scout hotels, motels, restaurants, barber shops, laundromats, lounges and public resources that would accommodate Black visitors. Most of these businesses were Black-owned but some were not, such as the Alvarado Hotel or the De Anza Motel on Albuquerque’s Route 66. The Green Book ceased production in 1966.
Black entrepreneurs in historic Albuquerque flourished near downtown Albuquerque, especially on South Broadway and 4th Street, the pre-1937 Route 66. According to Rita Ann Turfley Powdrell, Executive Director of the African American Museum and Cultural Center of New Mexico, “The African-American communities were almost strictly entrepreneurial in New Mexico… for a population that’s just 3%, the entrepreneurial endeavors … are just outstanding.”
Frank & Virginia Ballou ran Aunt Brenda’s Bar-B-Que on 4th and Arno Street, on the pre-1937 alignment of Route 66. Aunt Brenda’s was a neighborhood institution, listed on the Green Book from 1949 to 1966. Frank Ballou was the descendant of John Collins, a U.S. Army Indian Scout, whose family was the second Black family to settle in Albuquerque during the Territorial Era.
Virginia Outley Ballou was the adoptive daughter of Black urban developer Henry Outley and wife of John Franklin Ballou. The Outley and Ballou families were among Albuquerque’s first Black homesteaders who purchased land on the burgeoning East Mesa. They formed the Fraternal Aid Society (FAS) in 1938, a year after Route 66 was aligned through Central Avenue. Henry Outley, a trustee for the FAS, carried out the community’s vision for “affordable and quality” suburban housing for African Americans, so he platted the land for a proposed subdivision called the “East End Addition.” Today, that subdivision encompasses present-day Pennsylvania St in the west and Wyoming Blvd in the east, Lomas Boulevard in the south and Constitution Avenue in the north.
Development for the East End Addition didn’t begin until Henry’s daughter, Virginia, took over the project. Virginia was a savvy and motivated businesswoman. She began her career as a beauty consultant, later managing Aunt Brenda’s Bar-B-Que Pit. Virginia cultivated a safe community for African Americans on the road, so she knew the importance of a neighborhood for the emerging Black middle class. According to her daughter, Brenda Dabney, her pride in her heritage and hope for her community’s future emboldened her: “Deals were made on the country club golf course, a place where she wasn’t allowed to be.” While the East End Addition never saw its full potential, with only building 22 homes on the platted 24 blocks, Virginia and Henry’s dream is not forgotten. The East End Addition is Albuquerque’s only Black historic district.
In winning integration nationwide, many historic Green Book locations shuttered due to decreasing demand. This is a positive development in the big picture of justice, but the loss is felt as Black Albuquerqueans mine for their history in the city. While some businesses live on through memory, Black entrepreneurs today are paving the way for a new canon of iconic, welcoming establishments on Route 66.
The barbeque torch was carried by another family-establishment, Mr. Powdrell’s Barbeque, which opened in 1962 under Catherine and Pete Powdrell. The Powdrells, like many Black families in New Mexico, migrated to escape Jim Crow laws and prejudice in the South. Upon Powdrell’s closure in 2024 after a 40-year run, Joe Powdrell recounted many fond memories of growing up in Albuquerque and how Powdrell’s was embraced by the community at large. Famous faces graced Powdrell’s, including Hollywood director Spike Lee. The house on 5209 4th Street NW – the last operating Powdrell’s – was listed on the National Register of Historic Places. While Powdrell’s physical locations are dearly missed, the family continues its legacy as a catering business.
Expo New Mexico along old Route 66 is the home of the New Mexico State Fair. Within the grounds is a performing arts pavilion named after one inspiring woman, Alice Faye Kent Hoppes. Hoppes was a longtime civil rights activist and president of the NAACP New Mexico chapter. Born and raised in Tucumcari, New Mexico – a small town on Route 66 – Hoppes was always outspoken against discrimination. Life in a segregated town inspired her to become an activist when she moved to Albuquerque in the 1960s. In her lifetime, she directed and assisted in the creation of the New Mexico Office of African American Affairs, fought for fair housing, advocated for Black educators in Albuquerque and led the creation of the African American Pavilion at Expo New Mexico – those are just a few of Hoppes’ transformative actions that made Albuquerque a more equitable city for all. She was an ambitious leader in her community, and her lifetime achievements are memorialized on Albuquerque’s Route 66.
There are countless Black-owned businesses on and near Route 66 that you can support today. The following is a selection of some notable stops for your road trip:
Get out of the driver’s seat and experience Albuquerque by trolley with Tour ABQ. The trolley tours include a “Best of ABQ” roundup, Ghost Walks, and even a 14-passenger party bike beverage tour!
Based in this historic Yrisarri Building at the crossroads of Route 66 (4th and Central), The Mothership Alumni represents a diverse roster of emerging Albuquerque artists spanning a range of studio practices. You can purchase art and merchandise directly from the resident artists. Their studios are open during ABQ ArtWalk every first Friday of the month.
The Alice K. Hoppes Pavilion is readily accessible during the New Mexico State Fair, held annually in September. Expo New Mexico holds events on its grounds throughout the year, listed on their Events Calendar: https://www.exponm.com/events
The Syndicate curates events that celebrate Black joy, the queer and trans community, and healing. They host events in-house and around Albuquerque. Check their events calendar to see what’s next with The Syndicate: https://www.thesyndicateabq.com/whats-next.
Baker, minister, mother and entrepreneur Queneesha Meyers was born and raised in Brooklyn, New York, where she developed a love for baking at her grandmother’s house. Meyers is an award-winning baker recognized by Wall Street Journal and the Food Network. Q’s Cakes & Sweets Boutique offers “comfort food cakes” in flavors like green chile caramel apple, peach cobbler and churro!
Nexus Brewery has it all: futuristic vibes, “New Mexican Soul food”, local wines and craft beer brewed on-site. Owner and brewmaster, Ken Carson, dreamed of running a brewery and taproom after a long career in banking. In his words, opening Nexus was like a scene out of his favorite Star Trek: The Next Generation film. Carson opened a second location, Nexus Blue Smokehouse, in the Elks Club building in the historically Black neighborhood of South Broadway - a short detour off of Route 66. We recommend the Imperial Cream Ale, a dark, hoppy and malty ale decorated with a World Beer Cup Silver Medal and a Great American Beer Festival Gold Medal.
Make a quick detour off of 66 for some of Albuquerque’s finest soul food, established by former UNM Lobo, Frank Willis. Frank’s Famous has a casual and neighborly atmosphere and expansive menu. You cannot go wrong with the classic Eight Chicken Tenders and Two Waffle Combo, slathered with delectable cinnamon-spice butter and a drizzle of syrup.