Dining
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New Mexican, Native American & Mexican

A couple dining on the patioAlbuquerque is best known for a unique local cuisine that blends Native American and Spanish flavors, and preparations with our signature ingredients – red and green chiles. The smoke-kissed flavor of freshly roasted green chiles and the earthy fruitiness of red chile sauce are the backbone of New Mexican cooking.

“Red or green?” is the official state question (say "Christmas" if you want both red and green chile). Unless you like surprises, be sure to ask which chile is hotter that day. And don't worry, it is acceptable to ask for chile on the side; even some locals do.

Vegetarian Guide to New Mexican Food
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Albuquerque City Limits Restaurant

  • 3231 Coors Blvd. S.W.
  • Ste. F4
  • Albuquerque, NM 87121
  • (505) 873-8959
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Backstreet Grill

  • 1919 Old Town Rd. N.W.
  • Albuquerque, NM 87104
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Bandido Hideout

  • 2128 Central Ave. S.E.
  • Albuquerque, NM 87106
  • (505) 242-5366
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The Burrito Lady

  • 938 Eubank N.E.
  • Albuquerque, NM 87112
  • (505) 271-2268
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Burritos Alinstante

  • 1138 Main St. NE
  • Los Lunas, NM 87031-7407
  • (505) 242-0966
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Casa de Benavidez

  • 8032 Fourth St. N.W.
  • Albuquerque, NM 87114
  • (505) 898-3311

The Benavidez family and employees at Casa de Benavidez offer excellent food in a delightful and peaceful atmosphere. Here you will find …

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