Join us this Tasty Wednesday at our Farm Shop for a taste of our housemade sweet and spicy pecans.
These organic pecans are grown down in southern New Mexico, and are considered by many to be the best in the United States. Our chefs add sugar, salt, cinnamon, cardamom, cloves, ginger, mustard, and pepper to come up with a great snack! You can also mix these into a spinach salad with pear and gorgonzola, apple and feta, or strawberries and goat cheese. It's a great way to eat healthy and local!